Gregory Scott Allen, J.D.

Greg Allen has been a member of the Vanderbilt University Board of Trust since 2016. He received his B.A. degree from Vanderbilt in 1984 and earned his J.D. from the Harvard Law School in 1988.

Greg is a Principal and Managing Partner of CI Partners, an investment firm that manages a portfolio of closely held companies and related investments. Greg's firm focuses on the food, beverage and healthcare industries. Prior to his investment management activities, Greg was the President and Chief Executive Officer of Advance Food Company, Inc., a manufacturing, sales, and distribution company.

In addition to his work with Vanderbilt University and Vanderbilt University Medical Center, Greg currently serves on several for profit and non-profit boards.

Greg and his wife Elizabeth have four children and reside in Charlottesville, Virginia.